Food Monday ~ Kiwi Special
My recipe is simple today…
I expect to be kinda busy so there will be no replies from me in the next day or three.
Try to behave while I am away…. Do you think that is possible 
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steph said,
September 14, 2009 at 11:18 am
Chop..chop…chop!
Niall Merrigan said,
September 14, 2009 at 1:02 pm
I had that on a T-Shirt I picked up in NZ!
Rumuuser said,
September 14, 2009 at 1:30 pm
Behave? Who me? What is that anyway?
Magpie11 said,
September 14, 2009 at 5:51 pm
I would rather call tehm what they are really….Chinese Gooseberries!
Does anyone have one of those special spoons for getting the innards out if you don’t want to slice them?….just imagine…scooping the innards out of a Kiwi!
Kirk M said,
September 14, 2009 at 5:53 pm
My dear Grannymar. I do believe you have the wrong type of kiwi. Either that or I’ve been badly mistaken in my choice of fruit all this time.
Maynard said,
September 14, 2009 at 8:51 pm
I’m really “shocked” that you (Grannymar) would do such a thing! How disgusting and rude. You just can’t leave “us” hanging, without any feedback nor comments.
Can I find this recipe in the “Betty Crocker Cookbook?”
Maybe it’s in Rachel Ray’s “30 Second Cookbook!”
I’ll look!