Comments on: Food Monday ~ Churchwarden Chicken

By: Grannymar

Grannymar — Tue, 13 Jan 2009 16:39:51 +0000

Brighid,

Death chicken sounds tasty and so easy to prepare!

Brighid — Tue, 13 Jan 2009 16:16:58 +0000

I don’t believe it is, my crew have been eating it for a great while. The recipe’s on my blog. sorry no link, I’ve yet to learn how to do that.

Grannymar — Tue, 13 Jan 2009 09:29:50 +0000

Brighid is it deadly?

Brighid — Tue, 13 Jan 2009 06:10:45 +0000

Grannymar — Mon, 12 Jan 2009 20:58:12 +0000

Baino,

Don’t wish for the winter, just stow in the Irish guys case and come over here. You will soon cool down.

Baino — Mon, 12 Jan 2009 20:34:22 +0000

Noice winter warmer there. Ahh Winter . . . .bring it on, I’m sick of a sweaty lip and drippy forehead!

Grannymar — Mon, 12 Jan 2009 15:08:27 +0000

WWW,

I have used beef in place of the chicken in the past. I must try it with pork next time.

wisewebwoman — Mon, 12 Jan 2009 15:02:38 +0000

I did a very similar thing with porksteaks yesterday, GM, minus the cider, never heard of it….
I love streaky bacon with these these dishes…
XO
WWW

Grannymar — Mon, 12 Jan 2009 11:38:55 +0000

Steph,

Churchwarden Chicken has a nicer ring to it than chicken stew!

I am safe anyway… the clergy are away.

Ian has sloped off to the sound of music and Paddy Anglican is packing his bag to go sing for Obama!

steph — Mon, 12 Jan 2009 11:10:27 +0000

Grannymar,

Hard luck! I don’t like cream cakes

Did you hear the news today?

There’s a queue forming outside every Lidl store in the country, with people wanting Churchwarden Cider